|
Seabear Smokehouse started in 1957 by a northwestern fisherman Tom Savidge and his wife Marie with their famous smokes salmon. Since then, with a patent preservation technique, Seabear salmon has continually shipped to all 50 states and has expanded its product line. At Seabear.com you will find halibut, crab, prawns, lobster, tuna, cod, oysters, chowder, bisque, sauces, rubs, cooking tools, gift baskets, and a whole lot more that will make your mouth water.
|